Tasting Notes

brown

Bux Beer is a dark brown beer with a dense foam head. The different types of malts ensure its refined flavor. The aroma of raisins and brown sugar make the beer special. Raisins provide a good initial taste and the bitterness of the hops gives just enough counterweight so the beer is balanced and enjoyable.

Hops used

 

Cascade

Cascade: A hop used for the citrus aroma. Delivers a smooth aroma that is not too bitter.

 

Challenger

Challenger: Bred at Wye college and commercially introduced in 1972. A rather spicy hop with aromas of green tea and cedar.

Profile & Technical Information

bux bruin

Technical Information

  • ALC: 7.5%
  • IBU: 25
  • EBC: 81
  • Ideal serving temperature: 6°
  • Shelf Life: 2 years from production date